News Articles

Africa is known to be one of the continents that bask in a chunk of the world’s sunshine annually. This, experts say, is because most African countries are located on the equator where sunlight abounds. However, factors like lifestyle, culture,… read-more

More than 30 Nigerian scientists have received training in the skills needed to effectively communicate with policy makers and the public about the benefits of using genome editing tools in agriculture.

This was at a four-day intensive… read-more

Foodborne diseases resulting from adulteration, contamination, mishandling and poor conditions under which food is prepared and served remains a public health threat in many countries and Ghana is no exception. Especially in an era where young… read-more

In Ghana and other parts of West Africa, the greater cane rat popularly known as grasscutter is a highly patronized delicacy for many due to its great taste and protein content, but now researchers and scientists are warning that consuming… read-more